Cheddar Soup with Crispy Tortilla Crunch

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I wasn't a huge fan of this but the rest of my family loved it. Although it had a lot of flavor i felt it was missing something. I think if i would have added some more veggies or some chicken i would have liked it better.

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I loved this soup, and so did the rest of my family! It was so easy and made for some (even better leftovers the next day! We ate on this soup for about 3 days and it makes ALOT. It's not too cheesy and has a wonderful texture. I added two rotisserie chickens to make this more of a meal and it was lovely.

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Can not believe how good this recipe is. I have been searching for a good soup forever! Absolutely fantastic! I can't get enough! I have made several variations depending on the occasion, add chicken, shrimp, use green onion for a garnish, there are so many possibilities! I've even reduced the recipe down to one serving because I eat it for lunch at LEAST twice a week. Thank you SO much for this recipe!

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I love Mexican food, but tend to avoid anything spicy. I followed the directions (chili powder, red bell pepper and jalape?o included except I left out the cumin (I'm not a cumin fan... It looked good, smelled great and tasted fantastic! Family and friends loved it! Will definitely make this again.

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Super simple. Surprisingly awesome.

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very good, if you like this try: Tex Mex Chicken Taco Soup

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This has quickly become my family's favorite soup. As soon as the weather starts to get cold, the requests begin. We also love it the next day as a leftover! We get one of the frozen "steamer" bags of broccoli florets and have broccoli cheese soup the next day! FABULOUS yet quick and easy!

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This soup is delicious - I served it for a luncheon I recently hosted and it received rave reviews. I added chopped rotissere chicken to make it a meal. If I made this again, I may add cayenne pepper or red pepper flakes for some heat. Otherwise - delicious as is (and similar to that wonderful tortilla soup they serve at Max and Erma's.

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if you want somthing good to eat then this is it

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THe kids loved the cheesey dish. It was a bit rich for me, but I am glad I served it for others. Will make again.