Cheese and Summer Sausage

Total Time:
5 min
Prep:
5 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 1 pound pick-up size summer sausage
  • 1/2 pound Havarti with dill
  • 1/2 pound Gouda or Edam cheese
  • 1 pound green or red grapes
  • 1 pint grape tomatoes
Directions

Remove casing of sausage and slice in 1/2-inch discs. Leave cheese whole and serve with cheese knife or cube up ahead to pack for a picnic. Serve salami and cheese selections with grapes and grape tomatoes.


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