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Cheesy Orzo Recipe

Cheesy Orzo

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (150)

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Average Rating:

Total Reviews: 150

Showing 111-120 of 150

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  • on July 05, 2005

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    Very yummy recipe. Will definitely make again in the future!

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  • on June 28, 2005

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    This recipe was my first experience with orzo. I have seen many orzo recipes on the Food Network. Not only was this recipe delicious, it was so easy. It is not real cheesy, however the parmesan gives it just the right amount without overwhelming the dish. Try it - it is YUMMY!

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  • on June 19, 2005

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    a great and easy recipe, will wow family and friends, I actually used it at an impromtu gathering (at home of course and it was wonderful!!!

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  • on June 16, 2005

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    LOVE this recipe! So quick, easy and delicious. I have made it serveral times and am making it again tonight!

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  • on June 15, 2005

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    Great taste, very easy to make, goes with almost any meal!

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  • on June 15, 2005

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    I made this for a picnic and everyone loved it! It is so easy to make and it tastes great.

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  • on June 13, 2005

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    Easy to make, tasty, and kids will love it!

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  • on May 25, 2005

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    Delicious! I only make a half recipe and it's plenty for 2 or 3. I used beef broth as a change and it was great.

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  • on May 24, 2005

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    This dish is amazingly refreshing while still intriguing my taste buds. I have made many variations of the dish including using fresh mozzarella, thyme, rosemary, and basil (not all at once though. Anything that you would want to throw in the pot with it would only augment the dish. It's so good dressed up with tomatoes and other veggies, but still can be served alone. I love it!

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  • on May 16, 2005

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    This makes a very good side-dish. Easy to make and tastes great. Much better than the stuff in the box.

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