Cheesy Smashed Potatoes

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (49)

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Average Rating:

Total Reviews: 49

Showing 31-40 of 49

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  • on September 20, 2005

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    I've been watching Rachael Ray's show, 30-Minute Meals for about six months now, and have just now gotten up the guts to make my own food. I'm a new wife, and new chef, so her recipes are really the best to start out with. It's also fun to watch the show to see how she does it first, so I get a good idea of how things are done (what order, and so on before I actually try the recipe. Making these mashed potatoes really got me started in knowing how to do it my own way, too. Thank you Rachael Ray!! :oD

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  • on June 11, 2005

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    It was everything that is SO great about a baked potato with toppings, all in one deliously mashed-up mix. Thanks Rachael!

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  • on May 30, 2005

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    I made this and started to get confused when it said add the potatoes and I had already covered them with water. Just ignore the "add potatoes" line. It was good but I got sick of the skins, I might peel them next time. I added nutmeg and paprika and I will add bacon next time. It is very thick and sticky but taste good.

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  • on May 28, 2005

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    Different and very good.

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  • on May 08, 2005

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    the Potatoes were some of the best I have made in a long time and I truely think you should have them make them and most definetly eat them

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  • on April 11, 2005

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    Mine were very bland. I used sharp cheddar . . .

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  • on March 01, 2005

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    Delicious, the family loves it!!

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  • on February 26, 2005

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    very easy to make but lacked flavor. sorry i wont be making it again.

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  • on February 16, 2005

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    They were easy to prepare and they were delicious. Easy for a mom on the run to prepare.

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  • on January 19, 2005

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    My son is only 2 but he loves anything with cheese. I never thought of trying this and I must say seeing his eyes light up and enjoy the dish was wonderful!!! Thank you!

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