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Chicken Fried Steaks and Creamed Pan Gravy with Biscuits Recipe

Chicken Fried Steaks and Creamed Pan Gravy with Biscuits

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (43)

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Average Rating:

Total Reviews: 43

Showing 31-40 of 43

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  • on May 22, 2005

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    It was so good and so easy. Just like my Husband loves it. Toni

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  • on May 19, 2005

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    I made this whole episode's menu.
    It was great! Made my biscuits from scratch - which made it all seem that much more special for my family!!!

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  • on April 07, 2005

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    This recipe is quick, easy to prepare, and yummy! One of those little indugences when comfort takes priority over healthiness. I flavored my oil with 2 cloves of freshly minced garlic and then added the garlic to the gravy.
    I would reccomend this recipe to anyone because it is quick, easy to prepare, and inexpensive.

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  • on March 21, 2005

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    Easy, quick, cheap. And everyone liked it (enough to request it again!.

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  • on February 28, 2005

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    My title says it all. This recipe is quick and easy and this is coming from a working mother of 4 month old. Plus it is absolutely yummy.

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  • on February 14, 2005

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    well I tried it, but wasn't too impressed with the pan gravy. Tasted like oil and it was very bland. Although, the meat was great. I am sure I could find a better gravy.

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  • on January 16, 2005

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    my family loves this dinner so did my mom when she was alive. She was from the south Kentucky so if she liked it that was saying something.

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  • on December 26, 2004

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    This recipe is simple, but delicious.

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  • on December 13, 2004

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    The first time we made it, we had 3 grown adults fighting oer the last steak! Very easy to make too.

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  • on November 06, 2004

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    My husbands #1 favorite meal. Quick and Easy too!

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