Chicken in Romanesco Sauce
Show: 30 Minute Meals
Episode: Spanish Nights
Rate This RecipeRead users' reviews (5)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Easy Party Appetizers
(01:47)
-
Funky Fried Chicken
(03:31)
-
Old-Fashioned Macaroni Salad
(00:03:04)
-
Veggie Bow-Tie Pasta Salad
(00:03:41)
-
Ina's Roasted Shrimp and Orzo
(03:29)
-
Food Network Star Burger Bash
(00:42:00)
-
Mac and Cheese Throwdown
(03:01)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Summer Cookout Salad Recipes
37 Photos
-
Recipe of the Day: What to Cook in June 2013
36 Photos
-
Easy Summer Party Recipes
8 Photos
-
Summer Dip Recipes
15 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
27 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Real Men Make Quiche
4 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Summer Cookout Salad Recipes
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 5
Showing 1-5 of 5
Sort by:
SELECT
By Jannyrf
on October 27, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Absolutely delicious!! This is my go-to recipe now.
By daniel__baldwin...
Baltimore, 60
on January 05, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Had to adjust cooking time because the chicken didn't brown in 3-4 minutes (each side and had to simmer for about 25 minutes before chicken was cooked. Sauce was tasty with a bit of a kick but I'd also suggest serving over rice or polenta.
By ntufail
on December 02, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
great recipe! very tasty and simple
By valeriegay
BATESVILLE, AR
on November 30, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this last night for supper. Wow, was it delicious!! I had to make some minor adjustments because I live in rural Arkansas where some ingredients are not available, but it was still delicious! The sauce was so good, I could not throw out what was left after the chicken was eaten. My daughter-in-law took it home with her and ate it over biscuits. I will definitely be making this dish again and again. Thanks again, Rachael!!
By Jagius
New York
on November 28, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this recipe exactly as described and it was really delicious. My only comment would be to not trust the cooking time as 10-12 minutes. I used a meat thermometer and even with the time spent to brown the chicken, the thighs took closer to 20 minutes on simmer. This recipe will be part of my "go to" recipes. It's beautiful to look at too.