Chicken or Lamb Patty Pockets
Show: 30 Minute Meals
Episode: Get Curry'd Away
Rate This RecipeRead users' reviews (24)
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Total Reviews: 24
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By melissacapps_73...
Twin Falls, ID
on March 26, 2007
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We loved this recipe, only I made the chicken into skewers and grilled on my grill pan to mimic a dish from our favorite Egyptian restaurant. It turned out so awesome! Great flavor!
By Chef #359820
Richmond, CA
on March 21, 2007
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These were very yummy. I used ground turkey. I added a clove of garlic and a serrano pepper to the herbs. It added a nice kick. I used regular yogurt that I strained myself. You can use a yogurt strainer or cheese cloth. Just let it drain over night in the fridge. These were the tastiet burgers I have had in a while. Will make again for sure!
By erika.mcclain_7...
Beaverton, OR
on March 19, 2007
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this recipe is great. But make sure you use the right kind of yogurt. Make a bunch of patties and re-heat during the week for lunch.
By stacylf21_6259404
East Elmhurst, NY
on March 19, 2007
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These Chicken Patties were so good and easy to prepare. I will definitley be making them again