Food Network
Home> Recipes> Quick and Easy>
Chicken Satay Salad Sammies Recipe

Chicken Satay Salad Sammies

Show:

Episode:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (59)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 59

Showing 1-10 of 59

Sort by:

Newest

  • on March 02, 2012

    Flag

    My husband and I really enjoyed these sandwiches. I made sure to toast the hamburger buns a little before assembling them. I think doing this helped the bread stand up to the warm chicken and sauce better. Only had hamburger buns because there isn't much variety where we live.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 14, 2011

    Flag

    absolutely love this receipe. the sauce is amazing (i think the apple juice and lime really add something special! took me less than 30 minutes to make and is always a hit with my husband. i use bagged cole slaw instead of cutting up all those veggie; tastes great and add a wonderful crunch!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 20, 2011

    Flag

    We love this and have it all the time. I found the juice of a whole lime too overpowering so I just use half. It is great as a sandwich or served with rice or pasta. Great all three ways and easy!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 15, 2010

    Flag

    A-MAZING! Really the satay sauce is just wonderful. There is no denying this makes a great sandwich but I have made this recipe for parties. I have made grilled chicken on a stick and made this as a dipping sauce and is always the first to go at parties. If nothing else, try this satay sauce!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 30, 2010

    Flag

    I've been making this for years and we still love it. Whenever we want to save a little money and bring our own lunch we bring this sandwich. So it's not so messy, I put it in pita bread not on rolls. It's a lot less messy that way. I love that it's easy to make and it has veggies in it.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 14, 2009

    Flag

    I love Rachel's recipes, and so does my husband - but not this one. The chicken with the grill spices is very good - we will make that again - but the sauce, it just did not taste right to either of us. We used lemon juice instead of lime, so maybe that made the difference. Rachel's recipes are a regular occurrence at our home, but this one will not be repeated.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 23, 2009

    Flag

    When I saw Rachel Ray making this on TV, I was a bit skeptical, especially since the ingredients going into the satay sauce seemed a bit incomplete. I decided to make this for my picky toddler today, but I did have to make some changes to the sauce. I added a little bit of brown sugar, used less lime, and omitted the hot sauce. After cooking the chicken and dipping it in the sauce, I was very surprised that I liked the taste. Not sure about bringing it on a plane, though.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 17, 2009

    Flag

    I love chicken satay. I love chicken salad sandwiches. So when I saw this recipe, I had to try it. I just really didn't like it much. Hard to put my finger on it, but wasn't in love with the taste. I found another chicken salad satay sandwich recipe on a different site, and the family was much happier with the results.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 10, 2008

    Flag

    I have to agree with the other rater who felt the lime was overpowering. When I make this again I will halve the lime juice, increase peanut butter and add sesame oil to make the sauce. Was still very good.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 23, 2008

    Flag

    This recipe is easy, and it is so good. The chicken tastes so good on a kaiser roll. The only thing i will say, is make sure not to put more peanutbutter in then necessary because then it can become a Little overpowering, but if you put the right amount of peanutbutter in, me and my whole family love this dish!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 6 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Nutrition Facts

Calories
 
Fat
 
Saturated Fat
 
Carbohydrates
 
Fiber
 
Protein
 
Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.