Chili-Garlic Roasted Broccoli
Show: 30 Minute Meals
Episode: Taking Sides
Rate This RecipeRead users' reviews (168)
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Average Rating:
Total Reviews: 168
Showing 31-40 of 168
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By drckbdrj
Chicago, 40
on November 14, 2010
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This is a tasty side! Great addition to any meal- unique and yummy!
By Rssnkgp02
Morgantown, 88
on November 06, 2010
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We used cayenne pepper instead and maybe added too much---the spice was over powering. With all the added heat, it's hard to enjoy.
By carolyn495
high point,nc
on September 08, 2010
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Much better if you steam the broccoli first.
By maxypoo
on May 15, 2010
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Made this broccoli tonight for a quick side dish....absolutely excellent! My man really loved it! Great flavor...I have been tired of just steaming broccoli, and this is a wonderful alternative to preparing a healthy side dish of veggies! Thanks, Rachael!
By horseyonz
Warrenton,VA
on May 11, 2010
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Put all ingredients in a large ziploc, marinated for several hours then grilled. Divine! Added okra last time. One word of warning, use a grill seasoning WITHOUT SALT otherwise it is entirely too salty.
By shanawrobel_124...
Ashburn, 86
on May 08, 2010
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This broccoli is the BEST. My mom asks me to make this recipe every time I make a meal for my family...we once had it two nights in a row. I double the recipe because everyone likes it so much.
By j_me9_726869
Newbury Park, CA
on April 30, 2010
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So much flavor and while I like broccoli normally, I LOVE it like this.
By maeve0929_12752866
Hurricane, 88
on April 18, 2010
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I was really surprised that I enjoyed this. I like broccoli, but am really sick of fixing it the same ways. I found this recipe and was skeptic. Once I fixed it, my husband tried it first and said it was awesome. When I tried it, I was amazed. Thanks for this recipe, it shakes things up and gives us more options.
By jess_2687_12780209
Mankato, 63
on April 12, 2010
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This is a great way to prepare broccoli for non-broccoli eaters as it covers the strong taste of broccoli. I prepared it as directed with McCormick's, and it turned out just ok. The biggest problem was that is was WAY too salty. It's all I could taste! Tried it again and used Mrs. Dash salt-free Hamburger seasoning in place of the McCormick, and it was great! Just enough salt in the chili powder to flavor it, but not overpower it. Watch closely as mine was done in about 14 minutes. Great recipe for those who want all of the fiber in broccoli without the strong taste or cheese sauce.
By Saucy Sarah
St Petersburg, FL
on March 31, 2010
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I make this all the time, but I sub cooking spray for the oil and garlic powder for the chucnks of garlic. Yummy, healthy, easy. Love it!