Chipotle Cashew Chicken with Brown Rice
Show: 30 Minute Meals
Episode: Hot Topic
Rate This RecipeRead users' reviews (293)
- Recipe categories: Rice, Grains, Meat, Nuts, Poultry, Chicken, Vegetables, Water Chestnut,
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Total Reviews: 293
Showing 41-50 of 293
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By zeparouni
fresno, CA
on May 16, 2010
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The MOST AMAZING THING I MADE delicous!!!!!!!!!!!!!
By kmkmartin_12832061
Southgate, 62
on April 26, 2010
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This dish was absolutely delcious. I couldn't find the chipotle in adobe so I used the option of the chipotle powder instead and I also omitted the water chestnuts. Other than that, I made the recipe as instructed and loved it. I even enjoyed this version of brown rice (much healthier than white--as did my husband who is NOT a fan of brown rice. The spice in this dish is nice and hot, with burning lips I enjoyed ever single bite. Already looking forward to the leftovers for lunch! Great job Rachael.
By malonegang_5314394
RIDGELEY, WV
on April 05, 2010
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This has become one of if not the most favorite recipes in our house! It is requested very often, at least once a month if not twice. We did, decrease the chipotle a bit due to the spiciness and kids. But wow what a fabulous combintation of tastes. I have never reviewed a recipe but this was definitely review worthy! You won't be sorry when you try this one! FABULOUS!!!
By kh.1231_8066820
Canyon, TX
on March 18, 2010
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I was really wanting a good recipe with cashews in it, and Rachael Ray has never let me down (other than another recipe with chipolte pepper in it so I decided to try this. It makes a LOT of food, and I guess I had such high expectations for it, that when it turned out to be not so yummy I was incredibly disappointed. Not even my dad could finish it, and he will eat anything. My rice didn't cook, so that was a huge waste and the taste of the pepper just wasnt something that was too yummy when mixed in with a chinese themed meal. Just not my cup of tea!
By mailit2julie_12...
Charleston, 80
on March 17, 2010
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My 15 year old son usually just sits down and eats his dinner without much comment. But when I made this he looked up surprised and said this is LEGITIMATELY GOOD! What a nice compliment!
I had never used cumin before and now I want to make more dishes like this. It was so different and it tasted like something you would get in a restaurant. It was not hard to make at all. And don't worry about little ones, my 8 year has been asking me to make it again!
One hint - just make sure you really sear the chicken with the soy sauce. It will make a nice glazed coating.
By mwilliams08@yma...
Lacey, WA
on March 11, 2010
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"Best cashew chicken I have ever had!!!!"
By kapetape_11862240
Goleta, CA
on February 24, 2010
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Very good. Definitely a keeper!
By stacyace1968
Jonesboro, 42
on January 18, 2010
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All I need to say about the receipe is that my son said it was the best thing I have ever made!!!! Lots of ingredients but well worth the effort and time.
By delene_9924903
Richland, WA
on January 13, 2010
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I knew when I read this recipe that we'd either hate it or love it. That list of ingredients is, to say the least, interesting. Well, we love it. We have 7 kids who pretty much stick to tacos and spaghetti and roast. But this has been added to the favorite list. And the way she came up with the recipe - amazing!
By kristin.moran2_...
Coppell, 83
on January 06, 2010
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Never take the time to rate recipes but had to after trying this recipe. My husband and I love it and already made it for the second time in 3 days. Used a little less syrup and honey but that was about it!