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Chipotle Cashew Chicken with Brown Rice Recipe

Chipotle Cashew Chicken with Brown Rice

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (293)

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Average Rating:

Total Reviews: 293

Showing 81-90 of 293

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  • on September 29, 2008

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    This is pretty spicy, but it is excellent!

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  • on August 26, 2008

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    This is one of my favorites.

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  • on August 07, 2008

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    This is a flavor adventure! This was a lot of ingredients, and definitely took a bit more than 30 minutes, but it was well worth it. We used a great powdered chipotle (from a local mexican grocery and it resulted in a really even distribution of spicy/smokeyness, which seems to have been an issue for those who used the chiles in adobo.

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  • on July 28, 2008

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    I love this recipe. I do not follow it excatly, but use the idea and I improvise. I always use alot more veggies and if I do not have cashews, I have used walnuts,pecans or peanuts. My husband loves chipolte its a staple in our house so this was a hit.

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  • on July 11, 2008

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    This has become one of my husband's favorite dishes! It is quite spicy and the cashews at the end make the entire meal! We serve with black beans. This is simple and I can do it (REALLY!! in 30 minutes!

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  • on July 10, 2008

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    A bit spicey, yes. But overall this was a delicious meal when sided with some brown rice.

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  • on May 23, 2008

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    I am not a person who leaves reviews but I couldn't help it after this dinner. This is one of the best dinners I have ever made, EVER! It is an exquisite blend of flavors; sweet, salty and a little kick of spicy. It was easy to make and my whole family loved it (ages 3 - 31. I will make this again and again.

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  • on May 13, 2008

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    If you like chipotle, you'll like this recipe. I use this recipe when I need to use up vegetables. I've made it with broccoli, carrots, bamboo shoots, etc. Really, anything will work.

    I also make plain jasmine rice instead of making the brown rice that was suggested. It's good either way.

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  • on May 08, 2008

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    All I heard around my table last night was "MMMMM!"
    Hubby rated this recipe, restaurant good!

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  • on May 05, 2008

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    Excellent as always!!

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