Chocolate Dipped Bananas

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: 30-Minute Chocolate Blast

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (24)

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Average Rating:

Total Reviews: 24

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  • on January 10, 2012

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    These were really yummy and easy. I think it's REALLY crucial to fully refreeze these again after the dipping because otherwise the chocolate coat will slide off the banana like a sleeve

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  • on December 01, 2009

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    If you have five bananas and you cut them in half then you will have *10* pieces, not eight.
    Interesting idea, but how long will they keep for?

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  • on November 24, 2009

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    I'd like to add a couple of tips to this recipe that I've learned from experience. First, it's really important to let your bananas ripen until they are covered with *small* brown spots. That ensures that their sugar level is optimal. Next, when you freeze them, do not place them in a freezer bag. Moisture that evaporates from the bananas as they freeze will result in ice crystals on the bananas if it is trapped within a plastic bag. This ice will melt into the chocolate when you dip the bananas and cause the chocolate clump. If you do see ice crystals on the frozen bananas, brush it off prior to dipping them. In addition to being a great tasting treat, frozen bananas are also a good food source. For a good description of nutritional benefits, see: http://www.totally-bananas.net.

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  • on March 04, 2009

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    I love bananas! And I love chocolate!

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  • on April 02, 2007

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    Racheal Ray's chocolate dipped bananas are just fantastically delicious!!! I

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  • on March 06, 2007

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    I love these. They are easy to make and taste great. I make them up and keep them in a bag in the freezer.

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  • on May 10, 2006

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    I loved these. The second time I made them, however, the chocolate didn't melt very well.

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  • on April 08, 2006

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    We like to make this with our kids. It's alot of fun and everyone loves them.

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  • on February 20, 2006

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    These chocolate bananas were the tastiest treat at my party.

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  • on February 15, 2006

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    Yummy

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