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Chocolate Orange Fondue and Stem Strawberries

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Love Is In The Air

Rated: 4 stars out of 5Rate itRead users' reviews (10)

  • Cook Time:

    5 min

  • Level:

    Easy

  • Yield:

    2 servings, dip for 8 large stem strawberries

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Times:

Prep
5 min
Inactive Prep
--
Cook
5 min
Total:
10 min
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Ingredients

  • 8 ounces semisweet chocolate chips
  • 1/2 cup heavy whipping cream
  • 2 tablespoons orange liqueur
  • 8 large stem strawberries

Directions

When you are a few minutes away from serving dessert, place a medium sauce pot filled with 2 or 3 inches of water on the stove to come up to a boil. When water boils, reduce heat to simmer and cover pot with a metal bowl. Bowl should not touch water. Add chocolate and cream and melt together, about 5 minutes. Stir in orange liqueur. Transfer chocolate dip to a fondue pot and set strawberries alongside or, dip stem strawberries and arrange on a plate, serving them immediately.

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