Recipe courtesy of Rachael Ray
Episode: Mood for Romance
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Chocolate River over Drunken Berries
Total:
15 min
Prep:
10 min
Cook:
5 min
Yield:
2 servings
Level:
Easy
Total:
15 min
Prep:
10 min
Cook:
5 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

Soak berries in liqueur for 20 minutes.

Melt chocolate with cream and salt over low heat until smooth and combined.

Remove berries to 2 dessert bowls with slotted spoon. Drown drunken berries in chocolate river, top with mounds of whipped cream and garnish with orange zest and chocolate shavings.

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