Recipe courtesy of Rachael Ray
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Total:
10 min
Prep:
5 min
Cook:
5 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Directions

For dessert, warm the apple and cranberry sauces in microwave or in a small pot over low heat and season with cinnamon and orange zest. Place a little cranapple sauce in the bottom of a sundae dish, top with 2 scoops ice cream, more sauce and whipped cream, garnish with chopped pecans.

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This simple dessert is a crowd pleaser that only uses a few ingredients.

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