Creamy Corn

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (69)

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Average Rating:

Total Reviews: 69

Showing 61-69 of 69

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  • on December 19, 2004

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    Easy to make and very good to eat. Was liked by all.

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  • on November 01, 2004

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    This was a good recipe for corn. Because I didn't use fresh thyme, I will cut the amount of thyme in half (if using dried. I will probably add a bit more scallions next time too. Overall, really good and easy. (I think using fresh corn in the summer will make a huge difference.

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  • on October 26, 2004

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    Had this with Rachaels Pork Chops with Golden Apple Sauce. Absolutely perfect! The thyme adds so much!

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  • on October 25, 2004

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    This was very flavorful, but it really never got thick....not a favorite.

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  • on October 23, 2004

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    This recipe was very good. It was quick and easy and kids enjoyed it too.

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  • on October 16, 2004

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    Very easy and delicious!

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  • on October 15, 2004

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    My wife and son loved it. What a great side.

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  • on October 10, 2004

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    This was delicious.My family loved it.I used the frozen corn.It was very easy to make.This will be on my table for Thanksgiving dinner.

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  • on October 10, 2004

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    This was even better than it looked on TV.

    Irene

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