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Crunchy, Oven Baked Chicken Toes Recipe

Crunchy, Oven Baked Chicken Toes

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Average Rating:

Total Reviews: 123

Showing 51-60 of 123

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  • on November 19, 2007

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    This is, by far, my kids favorite meal. They love the dipping sauce and request this meal all the time. (The allspice does add a great flavor.

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  • on October 27, 2007

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    Simple and really fun to make. I did add some shredded parmesan to the breading because we eat shredded parmesan on everything!!! I also made my own blue cheese dipping sauce. yummo!

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  • on August 30, 2007

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    I made this for the kids after soccer and they loved it, my husband had to go hungry.

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  • on July 09, 2007

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    My two boys made this and ate all of it! Easy and delicious.

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  • on July 08, 2007

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    The sweetness (brown sugar and allspice surprised my son, after a brief adjustment period he made friends with the "new flavors" in his chicken fingers (toesand enjoyed them.

    No ingredients for dipping sauce at home. Subbed "Salsa Lisa" Mild Pineapple Ginger Salsa. It was a righteous combination with the allspice in the chicken toe crust.

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  • on July 02, 2007

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    My kids loved this....even liked it myself-sweet and crunchy!

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  • on June 05, 2007

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    These were so tasty! My son was able to help prepare them as well.

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  • on May 31, 2007

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    My kids are really picky eaters, but this is one of their favorites.

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  • on May 13, 2007

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    I find this recipe really easy for kids. I suggest this to anyone who wants a little something for the day. 2 BIG thumbs up Rachael Ray!

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  • on March 20, 2007

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    I didn't have corn flakes, so I used Panko bread crumbs. I omitted the allspice.
    The cooking time was longer for us, closer to 20-25 min. and they didn't get really brown, but they were tasty and easy. The kids helped and all decided that we would eat these again!

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