Recipe courtesy of Rachael Ray
Save Recipe Print
Total:
30 min
Prep:
5 min
Cook:
25 min
Yield:
4 servings
Level:
Easy
Total:
30 min
Prep:
5 min
Cook:
25 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Heat the oven to 425 degrees F.

Trim the tops and scoop out the center and the seeds of each apple and rub the edges of the trimmed fruit with the lemon. In a medium bowl, combine the butter, cereal, sugar, and walnuts. Fill the apples with the cereal mixture. Set the apples upright in muffin tins and bake until tender and bubbly, about 20 minutes. Transfer to serving dishes, top with ice cream and serve hot.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Pie Baked Apples

Recipe courtesy of Food Network

Quick and Easy Apple Tart

Recipe courtesy of Ree Drummond

Baked Stuffed Lemon Sole

Apple Cake "Tatin"

Recipe courtesy of Ina Garten

Baked Brie Spanakopita

Recipe courtesy of Geoffrey Zakarian

Easy Peach Cobbler

Recipe courtesy of Trisha Yearwood

Apple Pie

Recipe courtesy of Bobby Flay

Allspiced Apple Butter

Recipe courtesy of Gale Gand

Best Tomato Soup Ever

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.