Fennel Slaw Salad
Show: 30 Minute MealsEpisode: Fish on the Fly
Rate This RecipeRead users' reviews (3)
- Recipe categories: Fruit, Raisins, Oranges, Vegetables,
- recipe
- ratings & reviews(3)
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Total Reviews: 3
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By mgreg11945
No. Reading, MA
on August 25, 2009
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I made this recipe along with some sirloin tip kebabs. I had to modify the recipe for the ingredients I had available. I substituted chopped walnuts for the pine nuts and 1/2 head of red cabbage for the radichio. I also added some julienned roma tomatoes for additional color. The taste was great and I would definitly make it again. Thanks Rachael.
By gzusfrst_6950250
Freeport, OH
on December 30, 2006
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What more can I say? This is sure thing winner!
By jennifer_cessfo...
Dollard des Orm...
on August 17, 2004
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I made this for dinner last night and quite enjoyed it. I was amazed that it did not have a strong fennel taste. I did add additional raisins as i enjoy fruit in my salad. My husband thought it was ok and my daughter was not fond of it at all. It tastes just as good the next day!