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Fisherman's Stoup Recipe

Fisherman's Stoup

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (5)

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Average Rating:

Total Reviews: 5

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  • on January 18, 2013

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    Great stew! Tried it with sea trout (no scallops and it was a crowd pleaser. Thanks Rachael!

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  • on April 13, 2012

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    This fragrant soup was great. I didn't have anchovies, so I squirted in a couple spoonsful of anchovie paste. I used all scallops, and it was very good. Will definitely make again

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  • on November 10, 2011

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    I made this to take to work for everyone's lunch. Everybody loved it! I will definitely fix it again. Next time I will probably use seafood that is on sale. The price of the scallops made it an expensive soup. It does make a large amount.

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  • on October 09, 2011

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    Made this once before using another recipe. Watched the show this morning so im off to the market to grab the ingrediants. Thanks Rachael.

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  • on April 30, 2011

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    Made this in a pinch when all I had to cook was shrimp. Not bad. This is an easy and quick meal. Tasty. Would make it again!

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