Four Star Salad

Name: Four Star Salad
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 4 servings
Cuisine: american
Ingredients: 1 lemon, juiced; 3 tablespoons extra-virgin olive oil, eyeball it; 2 hearts romaine, chopped; 1/2 red onion, thinly sliced; 1 red pear, thinly sliced; 2 tablespoons fresh thyme, 5 to 6 sprigs, chopped; 1/4 cup finely chopped mint leaves, a generous handful; Salt and pepper

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Level: Easy
Total: 10 min

Prep: 10 min

Yield: 4 servings

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Level: Easy
Total: 10 min

Prep: 10 min

Yield: 4 servings

Ingredients

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1 lemon, juiced

3 tablespoons extra-virgin olive oil, eyeball it

2 hearts romaine, chopped

1/2 red onion, thinly sliced

1 red pear, thinly sliced

2 tablespoons fresh thyme, 5 to 6 sprigs, chopped

1/4 cup finely chopped mint leaves, a generous handful

Salt and pepper

Directions

Place the lemon juice in the bottom of a bowl and whisk in extra-virgin olive oil. Add lettuce, onions, pear, thyme and mint to the bowl and toss. Season the salad with salt and pepper, toss again, taste to adjust seasonings and serve.