Ingredients
- 1/2 head iceberg lettuce, core removed and chopped
- 4 radishes, chopped
- 4 scallions, chopped
- 1/3 seedless cucumber, chopped
- 1 cup shredded carrots, available in produce section
Dressing:
- 1/3 cup white wine vinegar
- 1/3 cup sugar
- 1/2 cup ketchup
- 1/2 cup extra-virgin olive oil, eyeball it
- 1 teaspoon garlic powder
- 2 teaspoons Worcestershire sauce
- 1/4 small white onion, finely chopped or grated
- Salt and white pepper
Directions
Combine lettuce and chopped veggies in salad bowl.
Add all of the dressing ingredients into a blender. Put the top in place and blend on high until dressing is combined. Pour dressing over salad and toss. Adjust salt and pepper, to taste.
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By tara.black.jckn...
Phoenix, AZ
on April 26, 2012
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This dressing is excellent my family loves it. Will never buy bottled dressing again
By Chrissy099
Burleson, Tx
on December 19, 2011
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As Rachel would say "Yummo"! This salad dressing is a sweet one..but the combination of flavors is a hit. I use red wine vinegar in mine. Thanks Rachel!
By wondrwoman25
Cincinnati, OH
on December 18, 2011
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Loved this dressing! When I moved to Africa, I realized that you couldn't find bottled salad dressings--or on the extremely rare occasion that you did, they cost A LOT more than in the US. Even had a friend that didn't like French dressing try it, and she liked it! Will definitely make again.
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