"French" Dressing and Iceberg Lettuce Chopped Salad

Show:

Episode:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (41)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 41

Showing 11-20 of 41

Sort by:

Newest
  • on December 17, 2006

    Flag

    Again, this receipe is fun to make and delish, especially with the Mac & chedder/ chicken & frolets dish from the same episode. How do you come up with this stuff?!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 13, 2006

    Flag

    I really enjoyed this salad with the dressing.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 13, 2006

    Flag

    I really loved this recipe. I used splenda instead of sugar and a fat free EVOO. I brought it to a big dinner party, poured it over lettuce with chopped up onions and broccoli. Everyone LOVED it! I highly recommend this!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 29, 2006

    Flag

    this dressing was so good! i'm gonna double or triple the recipe and keep it on hand in the frig. yummy!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 22, 2006

    Flag

    Loved the dressing! Very tasty and fresh!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 18, 2006

    Flag

    I use Catalina dressing for my taco salad, so I tried this instead. It was fantastic. Will make this again!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on March 30, 2006

    Flag

    very good

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on March 03, 2006

    Flag

    i'm not a huge fan of french dressing, but i thought if i made my own it would be different...i loved this!!...a really quck and easy go-to dressing and it's impressivewhen you tell people u made it!...the ketchup was something i never thought would go in fren ch dressing..but it was great!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 22, 2006

    Flag

    If the main operative is to make quick meals. Just buy a bottle of dressing from the store (Ken's is really good and affordable and their are light versions. Rachael's dressing recipes are not only redundant, but nasty. Save your 3 extra minutes of putting this vile concoction together and buy something decent. ACK! My husband actually tossed it out and made his own new salad with some nice olive oil, cracked red pepper and some red wine vinegar.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 20, 2006

    Flag

    Why does every one of Rachael's dressing recipes call for too much EVOO, ketchup, and worchestershire? They all taste the same - bad.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.