Recipe courtesy of Rachael Ray
Save Recipe Print
Total:
5 min
Prep:
5 min
Yield:
4 cocktails, for 8, double the recipe
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
4 cocktails, for 8, double the recipe
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a blender, combine 1/2 pint sorbet or 1/2 can of limeade with 4 shots of rum, 1/4 cup mint leaves and 1/2 tray of ice. Pulse, then blend on high until lime-mint slush is smooth. Pour drinks into 2 large cocktail glasses using a long handled spoon and repeat with remaining ingredients.

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This simple dessert is a crowd pleaser that only uses a few ingredients.

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