Frozen Mojito Slushes

Total Time:
5 min
Prep:
5 min

Yield:
4 cocktails, for 8, double the recipe
Level:
Easy

Ingredients
  • For every 4 slushes, you will need:
  • 1 pint lime sorbet or 1 can lime ade from frozen juice section
  • 8 shots light rum
  • 1/2 cup mint leaves
  • 1 tray ice cubes
Directions
Watch how to make this recipe.
  • In a blender, combine 1/2 pint sorbet or 1/2 can of lime ade with 4 shots of rum, 1/4 cup mint leaves and 1/2 tray of ice. Pulse, then blend on high until lime-mint slush is smooth. Pour drinks into 2 large cocktail glasses using a long handled spoon and repeat with remaining ingredients.


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