- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 118
- Total Fat
- 1 g
- Saturated Fat
- 0 g
- Carbohydrates
- 29 g
- Dietary Fiber
- 3 g
- Sugar
- 24 g
- Protein
- 2 g
- Cholesterol
- 0 mg
- Sodium
- 35 mg
- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 118
- Total Fat
- 1 g
- Saturated Fat
- 0 g
- Carbohydrates
- 29 g
- Dietary Fiber
- 3 g
- Sugar
- 24 g
- Protein
- 2 g
- Cholesterol
- 0 mg
- Sodium
- 35 mg
Ingredients
Directions
- Combine cantaloupe, pineapple juice and lime juice in food processor and process until smooth. Pour soup into shallow bowls or cups and top with chopped kiwi pieces. This soup may be served as a starter or as a dessert course.
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