Fruit with Honey-Cinnamon Sauce

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Total Reviews: 5

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  • on October 11, 2009

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    Easy and taste great, made sauce a head of time to add to my fruit as I chopped it and packed for my lunch for work. I used vanilla yogurt the last time I made it, taste great.

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  • on June 01, 2009

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    I made this for the kids and they loved it. I was very happy that they were eating a yogurt-based dip instead of the popular ones that are almost all sugar. Very tasty!

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  • on March 15, 2009

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    I used one of the Oikos Greek yogurt cups, honey-flavored, and then added the cinnamon along with 1 tsp of brown sugar, and a 1/2 oz of Frangelico (a hazelnut liquor. Served over waffles with blueberries, strawberries, blackberries, and banana, it was absolutely fabulous!!

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  • on February 09, 2009

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    This could be made any time of the year...with choise fruit you can't go wrong!

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  • on November 22, 2008

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    We used the dressing portion of this recipe for a potluck lunch we went to. We mixed the dressing and put it to the side of a mix of cantaloupe, pink lady and honey crisp apples, pears, grapes, and strawberries. A little bit of this sauce goes a long way and definitely needs to be eaten on something, tastiest on fruit :.

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