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Average Rating:
Total Reviews: 71
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By sigler.123_7986251
brunswick, MD
on July 28, 2007
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Excellent! Love the garlic flavor... Made a small batch without garlic for the breath conscious.
By afw_2002
Westminster, CO
on July 10, 2007
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it was a bit too crunchy. the kids didn't really like the crunch factor.
By merryjane81_7837000
wilmington, CA
on July 04, 2007
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My hands reeked of garlic for 2 days, but the garlic bread turned out okay.
By sniffels81_2676624
Brooklyn, NY
on February 25, 2007
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Very simple to make & wonderfully flavored. Garlic is just a wonderful ingredient to add to all food ;
By sarablair_6090189
Spring, TX
on February 04, 2007
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Tastes great and its quick and easy! A nice addition to any meal!
By mncoldtoes
New Brighton, MN
on September 26, 2006
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Doubled recipe for a buffet for 30. Used huge loaves of French bread with grated romano cheese. It disappeared.
By bill_is_god_276036
Raleigh, NC
on August 05, 2006
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I bought a loaf that had a cheese topping for this bread. It is amazing how the garlic taste gets infused into the butter in a minute in the microwave. I sprinkled parmesan on both halves and topped only one half with the parsley so that my young kids wouldn't be turned off. This is great and highly recommend it!
By kirbyk_5307876
Cincinnati, OH
on April 02, 2006
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it was great
By pequena31_5214385
kissimmee, FL
on March 16, 2006
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It was excelent and easy to do tomake a man fall in love with you more specially an italian food lover.
By julietpost
Denver
on March 07, 2006
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My husbands new favorite garlic bread...quite easy to do as well.