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Giant Stuffed Mushrooms Recipe

Giant Stuffed Mushrooms

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Hors D'Oeuvres Dinner

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (14)

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Average Rating:

Total Reviews: 14

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  • on August 09, 2007

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    This was soooo good. It was very filling,yet light. The salad would be good by itself too.Perfect vegetarian meal. Deeelish!

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  • on July 23, 2007

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    this was easy to make, but it was not my kind of meal

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  • on July 01, 2007

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    Raw "stuffing" on grilled mushrooms? It tasted like raw handfuls of parsley. Definitely not a keeper.

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  • on June 27, 2007

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    We thought it was better when we heated the topping up which made it like a stuffing. Overall it was OK but not as great as imagined. Nice concept.

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  • on June 04, 2007

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    Mushrooms were great. The flavor was the best and I made a whole meal just out of the mushrooms.

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  • on April 29, 2007

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    I made these tonight instead of salad. They were delicious. I left out the celery but I can't wait to make them again. Everyone loved them.

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  • on April 29, 2007

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    This was a great dish - very fresh and great for Summer ! I will make the salad itself even when I don't have time to grill the portabellos !

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  • on January 23, 2007

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    it was great and easy to make. it can be a bit bland so go i little extra on the required seasonings.

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  • on January 02, 2007

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    The only differences that I made are these: removed the gills from the mushroom caps before EVOO and grilling; added lemon zest and minced garlic; added a few drops of hot sauce. It just gave it more flavor the way my family likes it! Made it over the holidays and it was a big hit!

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  • on October 19, 2006

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    This was EXCELLENT. I omitted the rasins, toasted the pine nuts, used store bought breadcrumbs, 1/2 asiago & 1/2 romano & used fresh ground pork instead of sausage - tightly packed the mushroom caps baked them in a toaster oven til golden. Great to make as meatballs rolled in the bread crumbs & baked. SOOOOOOO YUMMY!!!!! Great to make in advance freeze & whip out as emergency company arives.

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