Recipe courtesy of Rachael Ray
Ginger Simple Syrup for Fresh Fruits
Total:
53 min
Active:
5 min
Yield:
3/4 cup ginger syrup
Level:
Easy
Total:
53 min
Active:
5 min
Yield:
3/4 cup ginger syrup
Level:
Easy

Ingredients

Directions

Bring sugar and water to a boil in a small saucepan over moderate heat. Add ginger and reduce heat to simmer. Stir until sugar dissolves and ginger infuses syrup, about 2 minutes. Remove from heat and take out ginger. Cool and pour over chunks of pineapple, sliced kiwi, sliced bananas, or any of your favorite fruit combinations.

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