Great Grilled Vegetables Platter
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- Recipe categories: Vegetables, Mushroom, Zucchini, Eggplant,
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Total Reviews: 4
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By mjkeys_5594259
Cold Spring, KY
on July 06, 2008
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Tasty little side. Next time I'll try to keep the slices bigger to make it easier to cook on the grill. I used both thyme and rosemary.
By eagleeyeld_5960429
Virginia Beach, VA
on April 10, 2007
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Just like the restaurants.
By cpjl_4_7198348
New Llano, LA
on April 09, 2007
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Well I'm sure these veggies are normally fantastic, however, do not try to make them on a George Foreman. They did not cook as they would on an outdoor grill or grill pan and were too tough. Especially the Japanese Eggplant. I'll have to try it again on the outdoor grill.
By baybeshell_347090
Vicksburg, MS
on May 23, 2004
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This part of the menu didn't take long, and it was so yummy. I used the george foreman grill to cook up all the veggies (used yellow bell pepper instead of cubanelle because i couldn't find it while fixing the bruschetta. Great menu for sunday dinner.