Greek Mixed Grill Kabobs and Pine Nut-Orzo Salad
Show: 30 Minute Meals
Episode: Stick To It
Rate This RecipeRead users' reviews (52)
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By pwein_8063394
Upland, CA
on July 28, 2007
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Great flavors none over powering. Much easier to make than the recipe would have led you to believe. Thank goodness we saw you prepare this dish on your program this morning. You made it look so easy that it gave us the confidence to give it a try. We will definitely make this again.
By moosiecat2_7891256
St. Louis, MO
on July 28, 2007
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I'm not a "cook"....maybe twice a year...but this looked so good I had to try it. It was great served with a
Johannesburg..Riesling.