Greek Salad

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (51)

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Average Rating:

Total Reviews: 51

Showing 1-10 of 51

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  • on September 07, 2012

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    Easy, elegant, simple & fantastic!

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  • on August 02, 2012

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    OMG...this is fantastic. Made it almost exactly as described....no cubanelle pepper....and added green olives....it is wonderful. Everyone loved it...and its so easy.

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  • on March 31, 2012

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    This was delicious and simple!

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  • on May 11, 2011

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    it was wonderful!!

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  • on January 29, 2011

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    fantastic, wouldn't change a thing!

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  • on December 19, 2010

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    Too much peppers, Rachel! Just reading this makes my stomach hurt. Otherwise, a good Greek salad is my favorite food in the world!!

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  • on December 03, 2010

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    This makes a great lunch. I add tofu crumbles to mine to get a vegetarian source of protein in and it's great. I love the feta with the veggies and the vinegar and oil with oregano combination.

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  • on September 10, 2010

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    I made this salad for a potluck at work and OMG it was delicious and I got so many wonderful comments that you would think I planted and grew everything myself. I will make this recipe often, thank you.

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  • on September 06, 2010

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    This is a very quick and easy recipe that is delish! I added an extra tsp of Red Wine Vin. along with a couple of extra dashes of oregeno and it added a tang- which I like. Highly recommend- and don't skimp on the tomatoes! Off the vine is the only way... :P

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  • on July 31, 2010

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    This is one of the best salads I've had in along time. I uses a couple of cloves of garlic and garlic and herb feta! Let it set in fridge overnight and Wow!! Perfect! Thanks Rachel!!

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