Food Network
Home> Recipes> Grilling>
Grilled Chicken Cobb Salad Recipe

Grilled Chicken Cobb Salad

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Chowder Power

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (20)

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be signed in to review this recipe.

or Register to Review

Average Rating:

Total Reviews: 20

Showing 1-10 of 20

Sort by:

Newest

  • on October 19, 2011

    Flag

    Not only was this recipe tasty but it was fast and easy to make. I will definitely be making this more often!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 11, 2010

    Flag

    easy to make and delicious

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 24, 2008

    Flag

    I made this salad last night, 1-23-08. Everything was absolutely perfect and delicious. The only thing that i found incorrect in this recipe is the cooking of the egg. You must boil this egg so it is hard boiled. The recipe says to let it come to a boil and then let it sit for 10 minutes. That means you get a soft boiled egg. If you let it boil and cook for about 20 minutes you get a hard boiled egg, easier to peel and slice. Thank you so much for this great recipe. My boyfriend loved it!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 27, 2007

    Flag

    This meal was a great quick meal for a summer evening. If you're really pressed for time you could probably even get a rotisserie chicken breast instead of making your own. Everything was quite easy.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 18, 2007

    Flag

    This was good. The white cheddar blended in with the chicken I would use yellow next time.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 26, 2006

    Flag

    It was very good.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 06, 2006

    Flag

    I made this recipe for a tailgating party and I had no leftovers whatsoever!!! It went over great. People thought, salad, eww. But, from ease of making, to presentation, to taste, it was excellent.

    Would definitely recommend this to anyone.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 28, 2006

    Flag

    Easy and hearty enough to be a meal itself. Made it for some friends and they loved it.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 14, 2006

    Flag

    I can't believe that my husband actually ate salad as a meal! My teenage daughter & I prepared this together, which was fun. We served it with French Bread topped with butter & sesame seeds, then baked !
    It was a great, fresh dinner!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 06, 2006

    Flag

    This was difficult to eat in this presentation. A regular cobb salad is much better.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Coupons For You

Food Network Food Network
© 2012 Television Food Network G.P. All rights reserved.