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Grilled Halibut Fish Sandwiches with Tartar Sauce Recipe

Grilled Halibut Fish Sandwiches with Tartar Sauce

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Average Rating:

Total Reviews: 28

Showing 21-28 of 28

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  • on September 02, 2005

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    I made this last night - both me and my husband ate every last crumb. Use very fresh fish - we substituted grouper. The tartar sauce was very flavorful.

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  • on April 26, 2005

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    We love these - my BF particularly likes the tartar sauce. I make these again and again.

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  • on October 04, 2004

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    The tartar sauce for this fish is terrifc (although I uses a lots less sweet relish when I make it! Ypou can serve this without the bun for a more formal meal.

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  • on September 05, 2004

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    This recipe is FABULOUS. Really easy, really delicious. It's a new family favorite at our house!

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  • on August 15, 2004

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    Really easy and tasty. Didn't have sweet relish, but recipe was still delicious. Try these sandwiches with friends for an easy dinner.

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  • on July 27, 2004

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    Yet another simple and delicious recipe by Rachael! My grocery store was out of halibut, so i got haddock instead. I grilled it in foil on the outdoor gas grill and it was fantastic. The tartar sauce is excellent.

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  • on July 26, 2004

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    My husband and I had never tried this fish before. The recipe sounded so easy and good. Well, we loved it! Now I watch for specials to stock up.

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  • on May 28, 2004

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    This is one of my family's favorite meals and I have 2 children (ages 10 &11. I use whatever fish is on sale at the time and it's always a quick, easy and fabulous meal. The tarter sauce is excellent!

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