Grilled Mahi Mahi Fillets and Asparagus with Orange and Sesame

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (9)

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Average Rating:

Total Reviews: 9

Showing 1-9 of 9

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  • on September 02, 2011

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    The mahi mahi was good. I don't really care for asparagus or citrus sauces so I just placed the fish over sticky rice and it worked.

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  • on August 24, 2011

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    replaced asparagus with broccoli...delish! replaced sesame seeds with dry roasted peanuts.

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  • on March 28, 2011

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    This was so easy and very tasty! The orange under the Mahi and asparagus was so refreshing! My husband and I loved this! Was so fast and easy, it's a definite keeper.

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  • on January 14, 2011

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    Recipe was great I made a side of fried rice also my wife and kids loved it

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  • on August 04, 2009

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    I tried the asparagus part of the recipe and I loved it. I infused the asparagus with a whole nub of ginger and I used the whole navel orange instead, however.

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  • on September 17, 2007

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    Quite possible the worst recipe I've ever tried.

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  • on March 06, 2006

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    I could not get the awful orange sauce flavor out of my mouth to even taste the fish. The asparagus sure could've done without the sauce and done with some salt.

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  • on February 07, 2006

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    not recommended

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  • on May 24, 2004

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    Fish recipe was ok. The asparagus recipe tasted like boiled asparagus with no flavor at all.

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