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Grilled Split Kielbasa Reubens with Warm Mustard-Caraway Sauerkraut Recipe

Grilled Split Kielbasa Reubens with Warm Mustard-Caraway Sauerkraut

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (35)

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Average Rating:

Total Reviews: 35

Showing 11-20 of 35

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  • on November 03, 2008

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    I actually made these with vegetarian kielbasa-- they were delish!!

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  • on October 31, 2008

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    I just got done eating this sandwich, it tasted good.
    I used one slice of thick cut Kawalski bologna, with sweet pickle relish, and one slice of cheese. I added apple cider and grey poupon mustard to the cabbage. Quick and simple.

    JohnKS
    from Belleville, MI

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  • on October 07, 2008

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    I enjoyed the flavors and textures in this sandwich. I usually use turkey keilbasa and omit the red pepper relish. As written, this makes a large, very filling sandwich. Sometimes I use less keilbasa and cheese to make a lighter sandwich for lunch.

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  • on August 15, 2008

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    Quickie recipe that tastes great. The caraway seeds are a good idea. I'd rather look at Rachel than eat, and I love to eat. Phil W.

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  • on August 14, 2008

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    This was great eating while we enjoyed the Olympics. I have been looking for something to spice up my Kraut and this was the perfect answer.The sandwiches were great.
    Thanks.

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  • on January 07, 2008

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    These are so good, I have made them numerous times...was great to use up the leftover sauerkraut & kielbasa from the holidays. We love the classic Reuben, and these are a great change.

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  • on October 12, 2007

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    My husband loved them!! and they're so easy to make

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  • on July 30, 2007

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    Rachel Ray really hits home with a lot of meals....memories...they are wonderful. Thanks

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  • on July 23, 2007

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    Didn't have caraway seeds- didnt have the relish (used reg green pickle relish but this was really tasty! WTG Rachel!

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  • on July 23, 2007

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    I made this for my family, the kids who do not like sauerkraut really like this, cooking mellowed the strong kraut taste. Good when you are craving a Reuben but don't want to spend the time cooking corned -beef. Also great with 1,000 island dressing.

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