Halloween Ground Meat Ghoul-ash

Deselect All

2 sweet red peppers (look for rectangular shaped field peppers as opposed to small round bell peppers)

2 tablespoons EVOO

2 pounds ground lamb or beef

Salt and freshly ground black pepper

About 3 tablespoons Worcestershire sauce

2 tablespoons sweet Hungarian paprika

2 teaspoons hot paprika, or ground red pepper or chili powder

2 tablespoons fresh rosemary leaves, finely chopped

1 tablespoon fresh marjoram leaves, chopped, or 1 teaspoon dried

3 to 4 cloves garlic, finely chopped

1 onion, finely chopped

2 tablespoons tomato paste

2 cups chicken or beef stock

1 cup tomato sauce, tomato puree or passata

1 pound extra-wide egg noodles

3 tablespoons butter, diced

1/4 cup chopped flat-leaf parsley

Creme fraiche, for garnish