Recipe courtesy of Rachael Ray
Episode: Easter Feast
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Ham Steaks
Total:
3 min
Cook:
3 min
Yield:
6 servings
Level:
Easy
Total:
3 min
Cook:
3 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Heat a large skillet, with olive oil. Add the ham steaks and heat through, 1 to 2 minutes on each side.

Serve with Frittata and Peas and Carrots Spring Salad.

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