- 1 sack microwave low fat popcorn, cooked to directions
- 2 tablespoons butter
- 2 cloves garlic
- 2 teaspoons chili powder
- 1/2 teaspoon hot sauce
- 1/2 cup honey roasted peanuts
Pour popcorn into a bowl. Place butter in a small ramekin with garlic cloves, chili powder, and hot sauce and melt in microwave on high, 15 to 20 seconds. Drizzle hot and spicy butter over the popcorn and season with salt, to taste. Add honey peanuts to popcorn and eat!