Recipe courtesy of Rachael Ray
Save Recipe Print
Total:
20 min
Prep:
20 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Optional garnishes:

Directions

Heat the oven to 325 degrees F. Toast bread 7 to 8 minutes.

Place the beans in food processor with tahini, garlic, rosemary, the juice of 1 lemon and some salt. Turn processor on and stream in a little olive oil, process until smooth, adjust salt and transfer to a small serving bowl, garnish with toppings if you wish (on its own it is still delish), surround the hummus with toasts for spreading.

Trending Videos 4 Videos

Get the recipe

Sugar Cookies with Royal Icing 01:25

Get tips and ideas for decorating holiday cookies with icing.

IDEAS YOU'LL LOVE

Hummus For Real

Recipe courtesy of Alton Brown

Italian Wedding Soup

Recipe courtesy of Giada De Laurentiis

Italian Sausage Rolls

Recipe courtesy of The Hearty Boys

Classic Italian Turkey Meatballs

Recipe courtesy of Giada De Laurentiis

Hummus

Recipe courtesy of Food Network Kitchen

Hummus

Recipe courtesy of Ina Garten

Hummus

Recipe courtesy of Food Network Kitchen

Hummus

Recipe courtesy of Curtis Aikens

Browse Reviews By Keyword