Korean Barbecued Flank Steak on Hot and Sour Slaw Salad
Show: 30 Minute Meals
Episode: All Up in My Grill
Rate This RecipeRead users' reviews (93)
- Recipe categories: Meat, Beef, Vegetables, Cabbage,
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Strawberry Trifle Shortcake
(00:03:27)
-
Shrimp Scampi
(00:03:27)
-
Onion How-Tos
(01:54)
-
Three Simple Appetizers
(02:38)
-
Ham and Cheese Spirals
(02:46)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Easy Party Appetizers
(01:47)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Healthy Summer Sides
13 Photos
-
Healthy Carbs You Should Be Eating
7 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Taco Ideas
9 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Easy Summer Party Recipes
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 93
Showing 91-93 of 93
Sort by:
SELECT
By ottwoman_2784822
Oldsmar, FL
on May 29, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Used the ingredients for the flank steak on a different cut of meat. Hate sour kraut - used a prepackaged Asian salad instead.
Hubby is astonished and wants more.
By jessluv25_2783448
cary, IL
on May 29, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
we wanted to try something new and different. well this was a great choice. it has a spicy kick to it that made it a perfect new meal. it has become my familys favorite new dinner and its simple. we made ourswith a side dish of jasmine rice . thanks for this great new recipe.
By bgwall_2724705
Stafford, VA
on May 25, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is a great marinade for flank steak. Even if you don't like the slaw ingredients, the meat is a super summer grill meal.