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Lamb Mini Burgers on Mixed Salad with Fennel Recipe

Lamb Mini Burgers on Mixed Salad with Fennel

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Kickin' Out the Carbs

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (6)

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Average Rating:

Total Reviews: 6

Showing 1-6 of 6

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  • on February 14, 2006

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    Was tasty, but struggles to get it to look appetizing.

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  • on May 20, 2005

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    So easy to make, and absolutely delicious. Took me more than 30min to make, but like most women, was taking care of children while cooking. Definitely a keeper!

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  • on May 17, 2005

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    I occasionally cook for a group of friends but they didn't think that this recipe sounded good (lamb scares them =:> So I cut the recipe in fourth and made a single full-size burger without the salad just for myself. I put it on some homemade bread and it was quite tasty. I'm definately making it for my friends.

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  • on May 16, 2005

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    Well, I wasn't brave enough to use lamb, so I substituted pork. These are so good with the fennel salad. I had them for lunch the next day as well - even better!!

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  • on August 29, 2004

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    Pleased me, my husband, and well I'm making it again tonight (3rd time in 1 month!

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  • on August 06, 2004

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    It was so good I would eat it every day.

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