Recipe courtesy of Rachael Ray
Episode: Chicken Out
Lemon-Pepper Capellini
Total:
20 min
Active:
15 min
Yield:
4 servings
Level:
Easy
Total:
20 min
Active:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Place water on to boil for pasta.

In a large skillet combine olive oil and butter over medium heat. Add garlic, pepper and the lemon zest.

Salt water when it boils then cook capellini to al dente, 2 to 3 minutes. Add a ladle of cooking water to lemon pepper butter and stir in the lemon juice. Drain pasta and toss with lemon-pepper butter and salt, to taste. Add the basil to the pasta and serve a small bundle alongside your entree or serve as a delicate first course.

IDEAS YOU'LL LOVE

Capellini

Recipe courtesy of Sara Moulton

Lemon-Pepper Slather

Recipe courtesy of Food Network Kitchen

Lemon-Pepper Drummers

Recipe courtesy of Rachael Ray

Lemon-Pepper Salad

Recipe courtesy of Rachael Ray

Lemon-Pepper Mushrooms

Recipe courtesy of Food Network Kitchen

Lemon-Pepper Ricotta Spread

Recipe courtesy of Rachael Ray

Grilled Lemon-Pepper Corn

Recipe courtesy of Food Network Kitchen

Grilled Lemon-Pepper Potatoes

Recipe courtesy of Food Network Kitchen

Lemon-Pepper Corn Pasta

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking