London Broil with Steak Sauce Gravy, Smashed Cauliflower with Cheese, Ham and Red Chard
Show: 30 Minute Meals
Episode: Leave The Carbs Behind
Rate This RecipeRead users' reviews (124)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 124
Showing 91-100 of 124
Sort by:
SELECT
By Chef #1271033
winston salem, NC
on January 22, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Truly enjoyed all of this menu. Time saving, People friendly( everybody Liked it.
Good for family or friends.
Lindagayle,
Winston salem, north carolina
By stephaniedraper...
Powder Springs, GA
on January 22, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This really turned out good. Making the cauliflower with chicken broth is better than using water.
By true2metime_1826412
Export, PA
on January 21, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
What a great way to disguise a vegatable. I would recommend you drain the liquid from the colliflower before mashing. Then add until you get the consistency you like.
By lindarich82673_...
Dayton, OH
on January 21, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
All I can say is wow! I made the london broil and smashed cauliflower last night. We loved the cauliflower--it was sooo good! This will be a family staple from now on! Thanks!
By amullan_454451
west babylon, NY
on January 21, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
The recipe for the london broil and gravy is fantastic. My whole family enjoyed the gravy on the beef and on the mashed potatoes I made. Although, I did not make the cauliflower or red chard I will certainly make this again.
By apurdy_874899
Wheaton, IL
on January 20, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Finally made the cauliflower and wish I had make it early on. It's my new substitute for mashed potatoes. What a find! Thanks to the others for the tip off for less liquid or at least drain it. I can't wait to serve this to eveyone I know. Rach', you did it again...a million thank yous.
By stephany_741194
Tampa, FL
on January 20, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this entire meal for my in-laws and even they were impressed. The kids and husband were impressed, too, especially since I don't even eat red meat and rarely cook it for them. They all loved the London Broil, which was too easy! They also loved the smashed cauliflower.
I had company over the next day and they got the leftovers. They even raved. Thanks for another excellent recipe Guru Ray!
By tru_peace_1638795
milwaukee, WI
on January 19, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I love the mashed calliflower as an alternate for potatoes...I will definately use it.
By nwatts_1914317
Upper Marlboro, MD
on January 19, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I only tried the smashed cauliflower, and it is great. I poured off all the liquid before smashing and it turned out fine.
By mthobe_1804862
Columbus, OH
on January 19, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was a great meal. The mashed cauliflower was a little runny. My biggest complaint is that it is low in carbs, but high in fat. Next time I will try to cut most of the butter & less cheese. We will see if it tastes as good!