Mac and Cheese Dog Casserole
Show: 30 Minute MealsEpisode: Covering the Bases
Rate This RecipeRead users' reviews (248)
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Total Reviews: 248
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By Xerods
on February 20, 2012
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I use sweet honey mustard in it, gives it a sweet taste that we found missing with the spicy mustard.
By gglove16
New York
on February 19, 2012
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very delicious my family loves it!! great on parties.
By Connelly
on February 14, 2012
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This is the first R.Ray Recipe we did not like. No Flavor.
By ljsboyle
on February 12, 2012
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I am not sure why everyone loves this dish. I made it last night and not one of us would eat it. All we could taste was mustard and flour. I followed the recipe to the letter, but was severely disappointed. We would up throwing it all away and ordering a pizza, which is not something we normally would do.
By 10gallon
on December 17, 2011
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wasn't this dish once called Ball Park Mac and Cheese? If not, it should have been. Very good church dinner choice ( no beer!. I get lots of "atta-boys".
By PaulaGHL
New Orleans, LA
on November 14, 2011
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Very easy....good and cheesy. It does need a little "something"....I used a heavy bock beer and probably wouldn't next time. I felt like all I could taste was beer and mustard (not a fan of mustard either. It makes a ton!! Great for a big family or prepare for leftovers.
By Jdog20
Anderson
on November 07, 2011
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outstanding recipe i just love making it so much its so delicious
By hackerhunter
on November 06, 2011
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WOW. Great and easy to make. Substituted a plain sausage for hot dogs (Hillshire brand and sprinkled some Old Bay seasoning on top before broiling (I'm from Baltimore, we put Old Bay seasoning on everything. Enjoyed as a pre-game dinner. Really delicious and filling.
By KipnNik
on November 02, 2011
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As a side dish, I think this works. As a main dish, my family was let down. When 7, 9 and 11 yr olds don't ask for seconds of mac n cheese, something is wrong. It tasted like something was missing from it. If we decide to try it again, we may add cut up veggies and some hot sauce into it.
By Nannanna
Maryville, TN
on October 27, 2011
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Excellent and easy peasy! I mixed up the cheese a bit - cheddar and parm, cut the hot dogs in half and maybe about 1/2" instead of 1", used chicken broth instead of beer and added a splash of hot sauce. It was an easy and delish meal!