Recipe courtesy of Rachael Ray
Episode: Curb Your Carbs
Macho Gazpacho Vegetable Chunk Salad
Total:
10 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Cut cucumber, tomatoes, pepper, onion and celery into bite-sized chunks. Combine vegetable in a bowl. Sprinkle cilantro or parsley over the vegetables. Combine vinegar, lime or lemon juice and hot sauce in a small bowl. Whisk in extra-virgin olive oil in a slow stream. Pour dressing down over the salad and toss. Season salad with salt and pepper and serve.

IDEAS YOU'LL LOVE

Chocolate Chunk Cookies

Recipe courtesy of Ree Drummond

Herb-Roasted Chicken with Root Vegetables

Recipe courtesy of Eddie Jackson

Middle Eastern Vegetable Salad

Recipe courtesy of Ina Garten

Asian Noodle Salad

Recipe courtesy of Ree Drummond

Frisee Salad with Egg and Bacon

Recipe courtesy of Katie Lee

Quick Pickled Vegetables

Recipe courtesy of Food Network Kitchen

Roasted Vegetable Soup

Recipe courtesy of Ina Garten

Chocolate Chunk Blondies

Recipe courtesy of Ina Garten

Chicken and Vegetable Stir-Fry with Udon Noodles

Recipe courtesy of Anne Burrell

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking