Recipe courtesy of Rachael Ray
Marinated No-Mystery Meats
Total:
30 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
30 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Basic Marinade:
One recipe will cover:
Basic Pan Gravy:

Directions

Combine marinade ingredients in the bottom of a shallow dish. Season meat of choice with salt and pepper and set meat into marinade and turn to coat. Allow meat to hangout 10 minutes.

Heat a nonstick skillet over medium high heat. Add marinated meat to the pan and cook 5 or 6 minutes on each side. Remove meat from the pan to a warm platter. Add butter to the skillet, chopped shallot or onion and mushroom bits (optional) then saute for 3 minutes over moderate heat. Add flour to the pan and cook for 2 minutes, stirring constantly. Whisk in stock and reduce for another minute. Pour pan gravy over the meat and serve.

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Marinated Grilled Hanger Steak

Recipe courtesy of Anne Burrell

Turkey Meatloaf

Recipe courtesy of Trisha Yearwood

Sunny's Chicken Parm Mini Meatloaf

Recipe courtesy of Sunny Anderson

Marinated Tuna

Recipe courtesy of Michael Symon

Marinated Peaches

Recipe courtesy of Michael Symon

Marinated Halibut

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Marinated Mozzarella

Recipe courtesy of Cheryl Smith

Marinated Swordfish

Recipe courtesy of Food Network Kitchen

Marinated Shrimp

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.