Mashed Sweet Potatoes
Rate This RecipeRead users' reviews (47)
- Recipe categories: Fruit, Banana, Vegetables, Sweet Potato,
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 47
Showing 21-30 of 47
Sort by:
SELECT
By bhooker_12389311
Wentzville, 65
on November 28, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I ruined some beautiful sweet potatoes on this one. I agree with those that have said that the banana, orange, and chicken stock flavos really clashed.
By Chef #715257
frisco, texas
on November 22, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
We use more butter and heavy cream,we also bake the potatoes whole then peel and mash them, place in large retangle baking pan, top with small marshmellows and brown in oven till marshmellows are lightly browned. This is a table favorite for the picky kids who dont eat anything. Caution dont get it too sweet the orange juice is sweet.
By sinistras_12057756
Grand Rapids, 62
on August 10, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Not a sweet potato person, but now things have changed.
Used 1/3 cup brown sugar (not 1/2 cup
Used milk instead of chicken stock
Used a frozen banana (really ripe
Something about the banana/sweet potato combo that makes this recipe a knock out!
By jmstrong_8757307
green cove spri...
on March 23, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I just made this to go along with our Easter Ham and the whole family loved it! You cannot beat the fresh nutmeg and banana mixed in. I'm so glad you do what you do Rachael! Mauzz~
By smurphy12_6802212
New York, NY
on January 18, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This recipe has just the right amount of orange and banana flavor. I would use a little less chicken stock than the recipe calls for, or as another person suggested, subsitute cream. The consistency was a little too much like baby food, and next time will try to make the dish thicker. All in all, the sweet potatoes had a great taste and were just as good the next day!
By sandi149
New York, NY
on December 02, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
My family and I enjoyed Rachel's sweet potato recipe. I thought it was very tasty. I just added cinnamon because I love cinnamon with sweet potatoes. Will definitely make again.
By michelle_9046772
Bowling Green, OH
on November 25, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this for a Thanksgiving get together and it was a FLOP! I followed the instructions to a T, but the flavors did not go well together. The potatos ended up bitter and nasty. The bannana, orange and chicken flavors were all fighting with each other and it was absolutly horrible. I was embarassed to have taken this recipe.
By LArugger
Palm Springs, CA
on August 04, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is an extremely easy quick recipe with a HUGE return on your little effort. Even my partner (who hates sweet potatoes LOVED this dish! Highly reccomended to all! Cheers and good eats to y'all!
By sdmengelhardt_5...
flemington, NJ
on April 16, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I can't guess how many times I've made sweet potatoes over the years for a holiday meal, and have never had so many rave reviews from my guests till this version. What a wonderful idea to add the bananas! My sis insisted on me providing the recipe before she left for the evening! Don't forget, that bananas turn brown in the fridge, so don't be surprised when you take your leftovers out of the fridge, but taste great the second time around anyway!
By bishopsjr_4618468
APO, AE
on April 16, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I really liked this take on sweet potatoes. I did a 1/2 banana as suggested since I didn't know how much my potatoes weighed. My husband thought it was a little too sweet, but he isn't much fo sweet dinner dishes anyway. The leftovers were delish the next day too!