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Mexican Lasagna Recipe

Mexican Lasagna

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (907)

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Average Rating:

Total Reviews: 907

Showing 81-90 of 907

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  • on December 22, 2011

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    I was really hoping to love this recipe, but I did not. I thought there was way too much meat and it lacked in flavor!

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  • on December 14, 2011

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    Absolute Great!!!!!!!!! I was iffy about ground chicken but will not make it any other way. Eric Brownell

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  • on December 12, 2011

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    Delicious!!! I made it for my fiance and his family and they all loved it. Very simple and tasty. I did add olives after it came out of the oven along with some sour cream. I'm printing again right now to make it again tonight.

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  • on December 12, 2011

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    I tend to like everything spicy, so I added a little kick to it! But this recipe is great!

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  • on December 12, 2011

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    Have been using this recipe for years now and everyone I introduce it to loves it! Usually make it with 1lb ground turkey instead of chicken. Very tasty and incredibly easy! Know it by heart now.

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  • on November 25, 2011

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    FANTASTIC. I make it healthy with whole grain products and low fat cheeses!

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  • on November 22, 2011

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    I liked this recipe, but i could change somethings=i luv rach!

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  • on November 22, 2011

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    Been making it for a few years now. It's a family favorite. Use spinach tortillas along with jalepeno cheese ones. Use tex-mex tomatoes and taco sauce both to add moisture.

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  • on November 16, 2011

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    Kinda dry. Won't make again.

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  • on November 08, 2011

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    Awesome and so MANY ways to make this your own!!!

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